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Brazi Bites Overview
Brazi Bites creates joyful moments through Latin-inspired foods that are naturally gluten free and instantly loved. In the process, the company is revolutionizing the way consumers think about the freezer aisle marrying convenience with delicious, better-for-you products.
The company was born in the kitchen of husband-and-wife duo Junea Rocha and Cameron MacMullin in 2010. With her Brazilian roots, Junea grew up eating the beloved food pão de queijo (cheese bread), and after longing for that taste, was inspired to create and share in those delicious moments. In a few short years, they grew into a nationally distributed brand with a cult-like following after appearing on ABC’s Shark Tank, and being included twice in Inc. 5000 list of “America’s Fastest-Growing Private Companies.”
In 2019 Brazi Bites expanded their product offerings with a line of gluten-free, protein-packed, mini Empanadas that come in approachable flavors, like Black Bean & Cheddar and Chicken & Cheese. Brazi Bites freezer-to-oven convenience make them perfect for a snack, appetizer or mealtime, and are so delicious the whole family will enjoy.
The company's products are available at over 15000 stores nationwide including Whole Foods, Sprouts, Kroger, Costco, Wegmans, Publix and more, online and on Amazon.
Industry | Food and Beverage Services |
Headquarters | Portland, Oregon |
Company size | 11-50 employees |
Website | http://www.BraziBites.com |